Difficulty

INGREDIENTS

50ml Duppy Share Salted Caramel Rum Cream Liqueur
80ml Freshly Brewed Coffee
10ml Duppy Aged Rum (optional)
Whipped cream

METHOD

1. Pour brewed coffee into a heatproof glass
2. Add rum cream and stir gently.
3. Top with whipped cream and garnish with cinnamon or nutmeg.

Salted Caramel Rum Cream Liqueur

Salted Caramel Rum Cream Liqueur
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Salted Caramel Rum Cream Liqueur

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