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It’s that time of the year again; Easter is upon us once more and the sun is shining. Whether or not you were disciplined enough to give up rum for lent, one thing we know for sure as that Easter weekend is for enjoying the best food & drink the UK has to offer.
We know that holidays feel ever elusive, so after a cold winter, why not try and grab some sunshine in the garden or a local park with a cheeky rum cocktail.
We’re thinking something fresh and fabulous to get the good times going and the rumshine flowing!
Enjoy this delicious Easter edition rum cocktail recipe we’ve whipped up for you to indulge in this bank holiday Monday! Enjoy this drink and your well deserved mini break.
The Jamaican Mule: